La incertidumbre en los tiempos de COVID-19

Diana Cardenas Braz

doi:10.35454/rncm.v4n1.254

Autores/as

Diana Cardenas Braz Universidad El Bosque https://orcid.org/0000-0002-0709-0307

DOI:

https://doi.org/10.35454/rncm.v4n1.254

Palabras clave:

Incertidumbre

Resumen

La pandemia COVID-19, sin precedentes, presenta desafíos para los gobiernos, los sistemas de salud y la sociedad en todo el mundo. Organizaciones, sociedades científicas y expertos internacionales han destacado la centralidad de la atención nutricional en el tratamiento de COVID-19.

Descargas

Los datos de descargas todavía no están disponibles.

Citas

Muscogiuri G, Barrea L, Savastano S, Colao A. Nutritional recommendations for CoVID-19 quarantine. Eur J Clin Nutr. 2020; 74: 850–1. https://doi.org/10.1038/s41430-020-0635-2

Ochoa JB, Cárdenas D, Goiburu ME, Bermúdez C, Carrasco F, Correia MITD. Lessons Learned in Nutrition Therapy in Patients With Severe COVID-19. JPEN J Parenter Enteral Nutr. 2020 24:10.1002/jpen.2005. doi: 10.1002/jpen.2005.

Caccialanza R, Laviano A, Lobascio F, Montagna E, Bruno R, Ludovisi S. Early nutritional supplementation in non-critically ill patients hospitalized for the 2019 novel coronavirus disease (COVID-19): Rationale and feasibility of a shared pragmatic protocol. Nutrition. 2020;71:110835. https://doi.org/10.1016/j.nut.2020.110835.

Bermúdez Ch, Pereira F, Trejos-Gallego D, Pérez A, Puentes M, LM López. Recomendaciones nutricionales de la Asociación Colombiana de Nutrición Clínica para pacientes hospitalizados con infección por SARS-CoV-2. Rev Nutr Clín Metab. 2020;3(1):74-85 https://doi.org/10.35454/rncm.v3n1.066.

Barazzoni R, bischoff, Breda J, Wickramasinghe K, Krznaric Z, Nitzan D, Pirlich M, Singer P. ESPEN expert statements and practical guidance for nutritional management of individuals with SARS-CoV-2 infection Clin Nutr. 2020;39(6):1631-8. doi:10.1016/j.clnu.2020.03.022.

Martindale R, Patel J, Taylor B, Warren M, McClave S. Nutrition therapy in the patients with COVID -19 disease requiring ICU Care. [Internet] (consultado el 25 de Julio 2020) Disponible en: https://www.nutritioncare.org/Guidelines_and_Clinical_Resources/Resources_for_Clinicians_Caring_for_Patients_with_Coronavirus/.

Alhazzani W, Hylander Møller M, Arabi YM, Loeb M, Gong M N, Fan E, et al. Surviving Sepsis campaign: Guidelines on the management of critically ill adults with Coronavirus Disease 2019 (COVID-19). Crit Care Med. 2020;48(6):e440-e69. doi:10.1097/CCM.0000000000004363.

Barrocas A, Schwartz DB, Hasse JM, Seres DS, Mueller CM. Ethical Framework for Nutrition Support Resource Allocation During Shortages: Lessons From COVID-19. Nutr Clin Pract. 2020;35(4):599-605. doi:10.1002/ncp.10500.

Retractionwatch. COVID-19, 2020 [Internet] (Consultado el 25 de Julio 2020) Disponible en: https://retractionwatch.com/retracted-coronavirus-covid-19-papers/

Laviano A, Koverech A, Zanetti M. Nutrition support in the time of SARS-CoV-2 (COVID-19). Nutrition. 2020;74:110834. doi:10.1016/j.nut.2020.110834.

Yu PJ, Cassiere H, DeRosa S, Bocchieri K, Yar S, Hartman A. Hypermetabolism and Coronavirus Disease 2019 [published online ahead of print, 2020 Jun 19]. JPEN J Parenter Enteral Nutr. 2020;10.1002/jpen.1948. doi:10.1002/jpen.1948.

Correia MITD. Nutrition in times of Covid-19, how to trust the deluge of scientific information. Curr Opin Clin Nutr Metab Care. 2020;23(4):288-93. doi:10.1097/MCO.0000000000000666.