Calorimetría indirecta en cuidado crítico: una revisión narrativa

Autores/as

  • Abel Salvador Arroyo Sánchez MD

DOI:

https://doi.org/10.35454/rncm.v3n2.88

Palabras clave:

Calorimetría indirecta, Cuidados críticos, Soporte nutricional, Metabolismo energético

Resumen

La subnutrición y la sobrenutrición del paciente en estado crítico se han asociado a resultados adversos, por ello es necesario contar con un instrumento que nos permita medir el gasto energético de forma individualizada y tener en cuenta los factores que pueden afectar esta medición.

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Citas

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Publicado

2020-05-27

Cómo citar

Arroyo Sánchez, A. S. (2020). Calorimetría indirecta en cuidado crítico: una revisión narrativa. Revista De Nutrición Clínica Y Metabolismo, 3(2). https://doi.org/10.35454/rncm.v3n2.88

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