Inicio de la vía oral en el período posoperatorio de la cirugía gastrointestinal: preferencias del paciente

Autores/as

DOI:

https://doi.org/10.35454/rncm.v5n1.340

Palabras clave:

Métodos de alimentación, Cuidados posoperatorios, Procedimiento quirúrgico del sistema digestivo

Resumen

El inicio temprano de la vía oral en el período posoperatorio de la cirugía gastrointestinal ha demostrado ser factible y benéfico; sin embargo, los pacientes siguen teniendo ayunos prolongados. El objetivo de este estudio fue conocer las preferencias alimentarias de los pacientes en el período posoperatorio inmediato de la cirugía gastrointestinal, además de evaluar lo que ocurre en la práctica clínica con el inicio de la vía oral después de una cirugía gastrointestinal.

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Publicado

2022-02-15

Cómo citar

Navas, Ángela, González, L., González, D., Barrios, A., & Mendivelso, F. (2022). Inicio de la vía oral en el período posoperatorio de la cirugía gastrointestinal: preferencias del paciente. Revista De Nutrición Clínica Y Metabolismo, 5(1), 24–34. https://doi.org/10.35454/rncm.v5n1.340