Prevalencia del riesgo de desnutrición en  pacientes del servicio de medicina interna  de un hospital mexicano: resultados  de la encuesta nutritionDay 2021

Ma. Del Socorro Jiménez Olivares; Miriam Cristina  De Lira Esparza; Andrea  Sánchez González; Nalany Brigitte  Jara Salazar; Mariana Aidee  Gómez Salinas; Doménica Marcela Salcedo Martínez; Cecilia Liceth Arteaga Pazmiño

doi:10.35454/rncm.v5n2.410

Autores/as

Ma. Del Socorro Jiménez Olivares Centenario Hospital Miguel Hidalgo https://orcid.org/0000-0001-9489-417X
Miriam Cristina De Lira Esparza https://orcid.org/0000-0002-0592-8399
Andrea Sánchez González https://orcid.org/0000-0003-3502-5382
Nalany Brigitte Jara Salazar https://orcid.org/0000-0002-4007-1212
Mariana Aidee Gómez Salinas https://orcid.org/0000-0002-6623-6388
Doménica Marcela Salcedo Martínez https://orcid.org/0000-0003-4710-7270
Cecilia Liceth Arteaga Pazmiño Universidad Católica de Santiago de Guayaquil

DOI:

https://doi.org/10.35454/rncm.v5n2.410

Palabras clave:

Desnutrición, Estado nutricional, Medicina Interna, Hospitalización

Resumen

La desnutrición es una condición frecuente en pacientes hospitalizados, por lo cual se resalta la importancia del tamizaje de riesgo nutricional al ingreso hospitalario y de realizar auditorías que valoren los determinantes de estos riesgos. El nutritionDay (nDay) es un día específico del año en el cual participan salas de hospitales a nivel mundial en una auditoría transversal que valora diferentes aspectos relacionados con el proceso del cuidado nutricional. El objetivo de este estudio fue reportar la prevalencia del riesgo de desnutrición en pacientes hospitalizados.

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Citas

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