Análisis comparativo de las guías de la ESPEN y la Academia de Nutrición y Dietética Americana sobre cuidado nutricional del paciente con cáncer publicadas en 2017

Mónica Bejarano Rosales; Karolina Álvarez Altamirano; Vanessa Fuchs-Tarlovsky

doi:10.35454/rncm.v2n1.056

Autores

Mónica Bejarano Rosales https://orcid.org/0000-0001-7546-1918
Karolina Álvarez Altamirano https://orcid.org/0000-0003-2153-1073
Vanessa Fuchs-Tarlovsky https://orcid.org/0000-0002-3498-3768

DOI:

https://doi.org/10.35454/rncm.v2n1.056

Palavras-chave:

guías nutricionales, oncología, ESPEN, Academia, cuidado nutricional

Resumo

En los últimos años se han desarrollado guías clínicas y recomendaciones prácticas elaboradas de manera consensual que promueven y sensibilizan sobre la importancia del cuidado nutricional en los pacientes con cáncer.

Downloads

Não há dados estatísticos.

Referências

Organización Mundial de la Salud. 70.ª ASAMBLEA MUNDIAL DE LA SALUD WHA70.12. Prevención y control del cáncer en el contexto de un enfoque integrado. 31 de mayo de 2017. [Internet]. [Consultado el 28 de marzo de 2018]. Disponible en:http://apps.who.int/gb/ebwha/pdf_files/WHA70/A70_R12-sp.pdf.

Hébuterne X, Lemarié E, Michallet M, de Montreuil CB, Schneider SM, Goldwasser F. Prevalence of malnutrition and current use of nutrition support in patients with cancer. JPEN J Parenter Enteral Nutr. 2014; 38(2):196-204.

Planas M, Álvarez-Hernández J, León-Sanz M, Celaya-Pérez S, Araujo K, García de Lorenzo A, et al. Prevalence of hospital malnutrition in cancer patients: a sub-analysis of the PREDyCES® study. Support Care Cancer. 2016; 24(1): 429-35.

Baracos V, Kazemi-Bajestani SM. Clinical outcomes related to muscle mass in humans with cancer and catabolic illnesses. Int J Biochem Cell Biol. 2013;45(10): 2302-8.

Martin L, Birdsell L, Macdonald N, Reiman T, Clandinin MT, McCargar LJ, et al. Cancer cachexia in the age of obesity: skeletal muscle depletion is a powerful prognostic factor, independent of body mass index. J Clin Oncol. 2013;31(12):1539-47.

Martin L, Senesse P, Gioulbasanis I, Antoun S, Bozzetti F, Deans C, et al. Diagnostic criteria for the classification of cancer-associated weight loss. J Clin Oncol. 2015;33(1):90-9.

Attar A, Malka D, Sabaté JM, Bonnetain F, Lecomte T, Aparicio T, et al. Malnutrition is high and underestimated during chemotherapy in gastrointestinal cancer: an AGEO prospective cross-sectional multicenter study. Nutr Cancer. 2012;64(4):535-42.

Gyan E, Raynard B, Durand JP, Lacau Saint Guily J, Gouy S, Movschin ML, et al. Malnutrition in patients with cancer. JPEN J Parenter Enteral Nutr. 2017;1: 1:148607116688881.

Preiser JC, Schneider SM. ESPEN disease-specific guideline framework. Clin Nutr. 2011; 30(5):549-52.

Arends J, Bachmann P, Baracos V, Barthelemy N, Bertz H, Bozzetti F, et al. ESPEN guidelines on nutrition in cancer patients. Clin Nutr. 2017; 36(1):11-48.

Arends J, Bodoky G, Bozzetti F, Fearon K, Muscaritoli M, Selga G, et al. ESPEN guidelines on enteral nutrition: non-surgical oncology. Clin Nutr. 2006;25(2):245-59.

August DA, Huhmann MB, American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Board of Directors. A.S.P.E.N. clinical guidelines: nutrition support therapy during adult anticancer treatment and in hematopoietic cell transplantation. JPEN J Parenter Enter Nutr. 2009;33(5):472-500.

Bozzetti F, Arends J, Lundholm K, Micklewright A, Zurcher G, Muscaritoli M; ESPEN. ESPEN guidelines on parenteral nutrition: non-surgical oncology. Clin Nutr. 2009; 28(4):445-54.

Kushi LH, Doyle C, McCullough M, Rock CL, Demark-Wahnefried W, Bandera EV, et al. American cancer society guidelines on nutrition and physical activity for cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. CA Cancer J Clin. 2012; 62(1):30-67.

Thompson KL, Elliott L, Fuchs-Tarlovsky V, Levin RM, Voss AC, Piemonte T. Oncology Evidence-Based Nutrition Practice Guideline for Adults. J Acad Nutr Diet. 2017; 117(2):297–310.

Institute of Medicine of the National Academies. Clinical Practice Guidelines We Can Trust. 2011. Washington, DC: The National Academies Press. [Internet]. [Consultado el 1 de agosto de 2018]. Disponible en : http://data.care-statement.org/wp-content/uploads/2016/12/IOMGuidelines-2013-1.pdf.

Brozek JL, Akl EA, Alonso-Coello P, Lang D, Jaeschke R, Williams JW, et al. Grading quality of evidence and strength of recommendations in clinical practice guidelines. Part 1 of 3. An overview of the GRADE approach and grading quality of evidence about interventions. Allergy. 2009;64(5):669-77.

Handu D, Moloney L, Wolfram T, Ziegler P, Acosta A, Steiber A. A. Academy of Nutrition and Dietetics Methodology for Conducting Systematic Reviews for the Evidence Analysis Library. J Acad Nutr Diet. ٢٠١٦;١١٦(٢):٣١١-٨.

Academy of Nutrition and Dietetics. Evidence Analysis Library. Oncology guideline 2013. [Internet]. [Consultado el 19 de abril de 2018]. Disponible en: https://www.andeal.org/topic.cfm?menu=5291&cat=5066.

Kredo T, Bernhardssong S, Machingaidze SH, Young T, Louw Q, Ochodo E, et al. Guide to clinical practice guidelines: the current state of play. Int J Qual Health Care. 2016; 28(1):122–8.

Agency for Healthcare Research and Quality. Oncology evidence-based nutrition practice guideline. [Internet]. [Consultado el 19 de abril de 2018]. Disponible en: https://www.guideline.gov/summaries/summary/48765/oncology-evidencebased-nutrition-practice-guideline?q=Nutrition.

Academy of Nutrition and Dietetics. What is a Registered Dietitian Nutritionist. [Internet]. [Consultado el 30 de marzo de 2018]. Disponible en: https://www.eatrightpro.org/about-us/what-is-an-rdn-and-dtr/what-is-a-registered-dietitian-nutritionist.

Hammond MI, Myers EF, Trostler N. Nutrition care process and model: an academic and practice odyssey. J Acad Nutr and Diet. 2014; 114(12):1879-94.

Cederholm T, Barazzoni R, Austin P, Ballmer P, Biolo G, Bischoff SC, et al. ESPEN guidelines on definitions and terminology of clinical nutrition. Clin Nutr. 2017;36(1):49-64.