Relación del potasio y el fósforo séricos con el conocimiento nutricional y la ingesta dietética en pacientes en diálisis peritoneal

Autores/as

DOI:

https://doi.org/10.35454/rncm.v5n3.399

Palabras clave:

Conocimiento nutricional, Ingesta dietética, Potasio sérico, Fósforo sérico, Diálisis peritoneal

Resumen

Las alteraciones séricas de potasio y fósforo son comunes en la enfermedad renal crónica. Este estudio tuvo como objetivo analizar la relación entre los niveles séricos de potasio y fósforo con el conocimiento nutricional específico para terapia dialítica y la ingesta dietética en pacientes en diálisis peritoneal.

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Publicado

2022-09-07

Cómo citar

Cortés, M. V., Esquivel Solís, V., Chinnock, A., Alvarado-Barrantes, R., & Maroto Meneses, L. (2022). Relación del potasio y el fósforo séricos con el conocimiento nutricional y la ingesta dietética en pacientes en diálisis peritoneal. Revista De Nutrición Clínica Y Metabolismo, 5(3), 18–29. https://doi.org/10.35454/rncm.v5n3.399