Optimizing clinical nutrition with available resources
DOI:
https://doi.org/10.35454/rncm.v8n1.716Abstract
Editorial "Optimizing clinical nutrition with available resources"
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References
McClave SA, Taylor BE, Martindale RG, Warren MM, Johnson DR, Braunschweig, C, et al. Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient. J Parenter Enteral Nutr. 2016; 40(2): 159-211. doi.org/10.1177/0148607115621863
Astolfi R, Lorenzoni L, Oderkirk J. Informing policy makers about future health spending: a comparative analysis of forecasting methods in OECD countries. Health Policy. 2012;107(1):1-10. doi: 10.1016/j.healthpol.2012.05.001
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Published
2025-07-08
How to Cite
Trejos Gallego, D. M. . (2025). Optimizing clinical nutrition with available resources. Journal Clinical Nutrition and Metabolism, 8(1). https://doi.org/10.35454/rncm.v8n1.716
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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
