Intervención nutricional prequirúrgica en pacientes de cirugía colorrectal manejados con el protocolo ERAS

Autores/as

  • Ángela Navas
  • Iveth Perez Diaz
  • Gustavo Díaz Muñoz

DOI:

https://doi.org/10.35454/rncm.v3n1.083

Palabras clave:

Soporte nutricional, Estado nutricional, Cuidados perioperatorios, Periodo preoperatorio, Recuperación mejorada después de la cirugía

Resumen

La intervención nutricional perioperatoria en el marco del protocolo ERAS se ha posicionado como estrategia costo efectiva para el manejo de pacientes de cirugía mayor.

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Citas

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Publicado

2020-04-24

Cómo citar

Navas, Ángela, Perez Diaz, I., & Díaz Muñoz, G. (2020). Intervención nutricional prequirúrgica en pacientes de cirugía colorrectal manejados con el protocolo ERAS. Revista De Nutrición Clínica Y Metabolismo, 3(1), 34–43. https://doi.org/10.35454/rncm.v3n1.083

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