Terapia nutricional a pacientes con insuficiencia respiratoria aguda y ventilación mecánica no invasiva: revisión narrativa de la literatura

Autores/as

  • Iván Osuna- Padilla
  • Patricia Maldonado Valadez
  • Sebastián Rodríguez Llamazares

DOI:

https://doi.org/10.35454/rncm.v3n1.021

Palabras clave:

Ventilación mecánica no invasiva, Terapia nutricional, Insuficiencia respiratoria aguda

Resumen

La instauración de la ventilación mecánica no invasiva impacta de forma negativa el estado nutricional del paciente con insuficiencia respiratoria aguda. El deterioro de la musculatura respiratoria, secundaria a la prescripción de ayuno, afecta la capacidad para sostener niveles adecuados de ventilación.

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Publicado

2020-04-25

Cómo citar

Osuna- Padilla, I., Maldonado Valadez, P., & Rodríguez Llamazares, S. (2020). Terapia nutricional a pacientes con insuficiencia respiratoria aguda y ventilación mecánica no invasiva: revisión narrativa de la literatura. Revista De Nutrición Clínica Y Metabolismo, 3(1), 108–115. https://doi.org/10.35454/rncm.v3n1.021